Our cuisine

A perfect combination of the finest quality ingredients, excellent service by our professionals, and the best methods of preparing our dishes, gives our customers complete satisfaction. A traditiional menu with elaborate dishes that from the start have been adapted to the new trends and tastes. Furthermore, the freshness of our seasonal ingredients become protagonist in the flavour and quality of our dishes. Beti-Jai is creating a practical but innovative cuisine, keeping an eye on the future.


Menu

Different options for different moments.

Besides our standard menu, we offer the possibility to enjoy a wide selection of dishes which adapt to every situation. Because every day is a special day.

  • Menu of the day 12 euro
  • Special menu 45 euro
  • Holiday menu 25 euro

Seasonal Menu

A different menu for every moment of the year.

At Beti-Jai we want to you taste the fruit of our land in our dishes, that’s why we use the best produce of the season. We have created a series of menus adapted for each season of the year, a surprise for our guests and a delight for the palate.

You can see our menu by clicking on the following links:

ENTREES  |  MEAT DISHES  |  FISH DISHES  |  DESSERTS